Restaurant General Manager

Job overview

Restaurant General Manager This is an onsite position in Natchitoches, LA. The salary range is $70000 - $90000 yearly. Chili's is a casual dining restaurant known for its burgers, ribs, and margaritas. Chili's Managers are wired for hospitality and are passionate about connecting with Team Members and Guests. This role is critical for making high-energy shifts, exceeding guest expectations, and ensuring financial responsibilities are met.

What you'll do

• Lead and direct the work of the Management team including scheduling, assigning responsibilities and setting expectations
• Manage performance of the Management team, including performance evaluations, coaching and accountability
• Plan and implement weekly, monthly and yearly financial budgets
• Oversee all operations to ensure a great Guest experience
• Role model and hold Team Members accountable to operational and quality standards
• Foster open communication between Team Members and Management team
• Influence Team Member behaviors by championing change and restaurant initiatives
• Drive business results by utilizing Chili's systems to effectively control costs
• Follow operational systems, such as our Manager Timeline and performing quality Line Checks
• Hire, train, retain, and develop Team Members to take on larger roles
• Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
• Understand and practice safe food handling procedures
• Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable and Play Restaurant

What we're looking for

Skills & competencies

restaurant manager

general manager

chili's

natchitoches la

full-time

professional

day shift

no weekends

no on-call

no travel

About the employer

Chili's is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.