Restaurant Manager

Job overview

Restaurant Manager This is an onsite, full-time position in Springfield, OH. Compensation is not specified. Fricker's USA, LLC is a restaurant known for its fun, food, sports, and spirits. This role is responsible for leading the restaurant team, driving sales growth, and ensuring an exceptional guest experience. The manager will inspire and coach staff, maintain a profitable environment, and uphold company standards.

What you'll do

• Executing Fricker’s unique brand of fun, food, sports and spirits.
• Driving positive sales growth.
• Maintaining a healthy, safe, and secure environment by establishing, following and enforcing all company, federal and state food-safety, sanitation standards and procedures.
• Achieving optimal performance from our staff by communicating job expectations, training, scheduling, coaching, counseling, and enforcing policies & procedures.
• Controlling costs by monitoring food and labor efficiencies.
• Accomplishing staffing objectives by recruiting, selecting, and training quality individuals.

What we're looking for

Education

High School Diploma or GED

Experience

2 year(s): Full-service restaurant experience

Skills & competencies

restaurant manager

springfield oh

full time

restaurant management

leadership

guest experience

team leadership

food service

hospitality

management

About the employer

Fricker's USA, LLC is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.