General Manager — Restaurant Operations

Job overview

The General Manager — Restaurant Operations is an onsite role in Granbury, TX. Compensation is not specified. The manager oversees a Papa John’s restaurant, with responsibility for delivering quality products and customer service while supporting restaurant profitability. The role leads restaurant operations by managing staffing, sales, costs, inventory, cash, and equipment, while applying company policies and legal requirements. It exists to keep the restaurant operating effectively and to build a customer-focused, accountable team.

What you'll do

• Manage restaurant operations and company policies
• maintain product quality and respond to customer concerns
• recruit, train, coach, and review team members
• manage sales and profit goals, food and labor costs, inventory, cash, and administrative duties
• maintain cleanliness, equipment, safety, and security standards
• comply with applicable laws and ethical business practices.

What we're looking for

Skills & competencies

general manager

restaurant operations

granbury tx

papa john's

full-time

onsite

customer service

team leadership

staffing

sales goals

profitability

inventory management

Work arrangement

• Weekend coverage required

Why this role

Restaurant leadership role with responsibility for staffing, sales, profitability, and customer service.

About the employer

Papa John's Granbury, TX is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.