Assistant Director of Dining Services

Job overview

The Assistant Director of Dining Services role is onsite in Wilmington, NC. The posting lists a salary of $55,000–$60,000; it does not specify a pay period. The role supports Morrison Living’s dining operations and its focus on building community through dining experiences. The assistant director helps manage day-to-day food service operations at a medium- to large-volume location. The role leads and develops associates, works with the chef and management team on food quality and culinary programs, maintains client relationships, and supports profitability and financial goals.

What you'll do

• Assist with day-to-day food service operations
• work with the chef and management team to create nutritious, high-quality food
• implement culinary programs with marketing and culinary teams
• maintain client relationships
• manage, train, and develop associates.

What we're looking for

Skills & competencies

assistant director of dining services

dining services

food service operations

team leadership

associate development

culinary programs

client relationships

financial goals

wilmington nc

morrison living

$55,000–$60,000

full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision
• life and disability insurance
• retirement plan
• flexible time off
• paid parental leave
• holiday time off
• personal leave
• shopping program
• health and wellness programs
• discount marketplace
• identity theft protection
• pet insurance
• commuter benefits
• employee assistance program
• flexible spending accounts.

Why this role

The posting seeks 1–3 years of food service management experience. An associate’s degree is preferred.

About the employer

Morrison Living is hiring for this role. Industry: Food Service Contractors. Sector: 72.