Cook

Job overview

The Cook role is onsite in Holland, MI. Compensation is not specified. The cook joins the dietary team at Avenue at Holland, a skilled nursing and post-hospital rehabilitation facility focused on resident care and recovery. The role prepares and serves meals according to dietary guidelines while maintaining food safety and kitchen cleanliness. Meal service and hospitality support residents’ nutritional needs and comfort.

What you'll do

• Open or close the kitchen and operate equipment safely
• prepare and serve meals according to dietary guidelines
• monitor and record food temperatures
• supervise dietary aides and maintain food quality
• set up hydration and hospitality carts
• clean steam tables, prep areas, and equipment
• wash pots and pans, sweep, and follow cleaning schedules
• complete pre-prep tasks.

What we're looking for

Skills & competencies

cook

holland mi

avenue at holland

dietary team

skilled nursing facility

meal preparation

dietary guidelines

food temperatures

kitchen safety

resident care

food quality

Work arrangement

• Weekend coverage required

Why this role

The posting indicates that early and evening shifts are available; it does not specify a particular shift for this opening.

About the employer

Avenue at Holland is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.