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Quick-Service Restaurant Operations Director

RESSCO · Southfield, MI · Subway multi-unit operations

Compensation

$90k – $120k /yr

Employment type

Full-time

Work setting

On-site

Location

Southfield, MI

Schedule

Day shift

Posted

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Job overview

The Quick-Service Restaurant Operations Director oversees multiple Subway locations in Southeast Michigan; the posting lists Southfield, MI, as the role location. Compensation is $90,000–$120,000 per year. RESSCO Capital, LLC is seeking a multi-unit leader to improve restaurant operations and sales growth. The director coaches managers, monitors performance, and coordinates operational improvements across locations to support service standards, compliance, and profitability.

What you'll do

  • Oversee daily operations across multiple restaurants
  • train and coach managers and staff
  • ensure food safety and cleanliness compliance
  • drive sales and profitability using reports and KPIs
  • recruit and develop restaurant leaders
  • visit stores and implement improvements
  • support marketing initiatives
  • and collaborate with ownership and district managers.

What we're looking for

Skills & competencies
quick-service restaurant operations director
ressco
southfield mi
salary $90k–$120k
subway
multi-unit operations
restaurant management
food safety
sales growth
p&l
store visits
mileage reimbursement
performance bonuses
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Performance-based bonuses, mileage reimbursement, and career growth and professional development opportunities.

Why this role

The role requires a valid driver’s license and travel between store locations. The posting requires completion of University of Subway training requirements.

About the employer

RESSCO is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Limited-Service Restaurants
Occupation code
11-9051.00
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