Quick-Service Restaurant Operations Director
Compensation
$90k – $120k /yr
Employment type
Full-time
Work setting
On-site
Location
Southfield, MI
Schedule
Day shift
Posted
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Job overview
The Quick-Service Restaurant Operations Director oversees multiple Subway locations in Southeast Michigan; the posting lists Southfield, MI, as the role location. Compensation is $90,000–$120,000 per year. RESSCO Capital, LLC is seeking a multi-unit leader to improve restaurant operations and sales growth. The director coaches managers, monitors performance, and coordinates operational improvements across locations to support service standards, compliance, and profitability.
What you'll do
- Oversee daily operations across multiple restaurants
- train and coach managers and staff
- ensure food safety and cleanliness compliance
- drive sales and profitability using reports and KPIs
- recruit and develop restaurant leaders
- visit stores and implement improvements
- support marketing initiatives
- and collaborate with ownership and district managers.
What we're looking for
- Skills & competencies
- quick-service restaurant operations directorresscosouthfield misalary $90k–$120ksubwaymulti-unit operationsrestaurant managementfood safetysales growthp&lstore visitsmileage reimbursementperformance bonuses
- Work arrangement
- Weekend coverage required
Benefits & perks
- Performance-based bonuses, mileage reimbursement, and career growth and professional development opportunities.
Why this role
The role requires a valid driver’s license and travel between store locations. The posting requires completion of University of Subway training requirements.
About the employer
RESSCO is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: fb4e0888-7a8a-4632-bbea-e6e12b00c53f