Restaurant General Manager
Compensation
$50k – $100k /yr
Employment type
Part-time
Work setting
On-site
Location
Burnips, MI
Schedule
Day shift
Posted
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Job overview
The Restaurant General Manager is an onsite role based in Burnips, MI. Compensation is $50,000–$100,000 per year, supporting the Border Foods restaurant operations team. The purpose of this role is to reinforce core values of accountability, integrity, family, excellence, teamwork, and empowerment. The General Manager is responsible for the operation of the entire restaurant and building a strong team that consistently provides customers with great food and a friendly experience.
What we're looking for
- Skills & competencies
- part-timeday shiftburnips miborder foodsrestaurant general managerrestaurant managementno degree requiredbonus potentialcustomer serviceteam leadership$50k-$100k/yr
- Work arrangement
- Weekend coverage required
Benefits & perks
- Bonus program, trip to Mexico, education programs, tuition reimbursement, scholarship opportunities, medical/dental/vision benefits, free food, paid time off, sick pay, holiday pay
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: f9771b39-afd9-4154-a54d-be98644de56b