General Manager

Job overview

The General Manager role is onsite in Plover, WI, with the listing also identifying Weston, WI, as a hiring location. Pay is $50,000–$60,000 per year. Wendy’s and its Manna affiliate emphasize fresh, quality food, friendly service, and an inclusive workplace. The manager is accountable for restaurant operations, team leadership, guest service, and financial performance. Managing staffing, food quality, costs, compliance, and local marketing supports a safe, welcoming restaurant and its business goals.

What you'll do

• Oversee daily restaurant operations and food quality, service, cleanliness, and safety
• manage inventory and ordering
• recruit, hire, train, and develop employees
• schedule staff and manage labor costs
• oversee budgets, expenses, cash handling, and financial reporting
• resolve customer concerns
• ensure compliance with company policies and regulations
• report performance to district or area leadership
• lead local marketing and community engagement
• respond to operational emergencies.

What we're looking for

Skills & competencies

general manager

plover wi

weston wi

restaurant operations

team leadership

guest service

food safety

budget management

staff scheduling

$50k–$60k/year

wendy’s

manna inc.

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision
• bonus potential
• free meals while working
• college assistance and GED assistance
• life insurance
• short- and long-term disability
• referral bonus
• holiday pay
• sick pay
• vacation
• 401(k) company match
• employee assistance program
• advancement opportunities.

Why this role

The listing identifies openings in Plover and Weston, WI. Requires at least two years of restaurant or hospitality management experience; flexible scheduling includes nights, weekends, and holidays.

About the employer

Wendy's is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.