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Restaurant Line Cook, Permanent and Seasonal

Eataly North America · West Palm Beach, FL · Restaurant kitchen; reports to the Sous Chef Manager or Chef de Cuisine

Employment type

Full-time

Work setting

On-site

Location

West Palm Beach, FL

Schedule

Day shift

Posted

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Job overview

The Restaurant Line Cook works onsite in West Palm Beach, FL. Compensation is not specified. Eataly is an Italian food and beverage marketplace with restaurants, cafés, to-go counters, retail products, and classes. The cook prepares and plates dishes in a high-volume, open kitchen, following recipes and quality standards. This work helps deliver authentic Italian food to restaurant guests while maintaining food safety and consistent portions.

What you'll do

  • Prepare, cook, and plate food
  • portion, cut, slice, dip, batter, bread, whip, beat, fry, and sauté ingredients
  • select ingredients for cooking
  • maintain holding temperatures
  • garnish menu items
  • follow recipes, portion sizes, department procedures, quality standards, and health regulations
  • perform other assigned duties.

What we're looking for

Skills & competencies
eataly
west palm beach fl
restaurant line cook
italian cuisine
food preparation
open kitchen
food safety
permanent and seasonal
medical insurance
paid time off
401(k) match
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Medical, dental, and vision insurance
  • paid time off
  • paid parental leave
  • 401(k) with match
  • daily family meal
  • Eataly discounts
  • product and Italian cuisine classes
  • referral bonus program.

Why this role

The posting describes permanent and seasonal opportunities and requires availability for a flexible schedule that often includes evenings, weekends, and holidays.

About the employer

Eataly North America is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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