Cook — Part-Time Weekends, Skilled Nursing Facility

Job overview

The Cook works onsite in Framingham, MA, from 5 AM to 2 PM on Saturdays and Sundays. Pay is $18–$20 per hour. The role supports meal service for residents at St. Patrick’s Manor, a short- and long-term care facility. The cook prepares meals and snacks according to standardized recipes and special diet orders, helping provide timely, safe, and sanitary food service for residents.

What you'll do

• Handle and prepare food in accordance with sanitation regulations
• follow standardized recipes and special diet orders
• meet meal and snack service schedules
• set up the steam table and trayline
• check outgoing food for quantity, type, and quality
• care for dietary equipment
• comply with OSHA and public health standards.

What we're looking for

Skills & competencies

cook

part-time

weekend schedule

skilled nursing facility

food preparation

therapeutic diets

meal service

food safety

framingham ma

st. patrick’s manor

$18–$20/hr

Work arrangement

• Weekend coverage required

Benefits & perks

• Next-day pay option, student loan forgiveness guidance, employee assistance program with discount marketplace, and a compassionate work environment.

Why this role

Weekend schedule is Saturday and Sunday, 5 AM–2 PM; healthcare food-service experience and ServSafe certification are preferred.

About the employer

St. Patrick's Manor Inc is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.