Pastry Cook

Job overview

The Pastry Cook role is onsite in Napa, CA; compensation is not specified in the feed. The cook supports dining at Stanly Ranch, a resort with three dining venues and a focus on local farmers and makers.

What you'll do

• Review function sheets and restaurant requisitions
• prepare daily task lists and mise en place
• rotate, store, and handle goods to reduce waste and spoilage
• assist with training or supervision of other cooks
• maintain a clean work area and follow health, safety, hygiene, and sanitation standards
• and organize outlet orders and needs.

What we're looking for

Skills & competencies

pastry cook

culinary

baking

mise en place

food safety

sanitation

napa ca

stanly ranch

resort dining

full-time

Work arrangement

• Weekend coverage required

Why this role

Culinary role at a Napa Valley resort with multiple dining venues.

About the employer

Stanly Ranch is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.