Assistant Dining Facility Manager

Job overview

The Assistant Dining Facility Manager role is onsite at the Roy M. Wheat Galley Dining Facility at NAS Meridian in Meridian, MS. Compensation is not specified. The role supports dining operations serving students and military personnel. As second-in-command, the assistant manager oversees meal service and assumes operational authority when the project manager is absent. The position also supports contingency feeding and helps ensure sanitation, food safety, and hygiene standards are met.

What you'll do

• Serve as second-in-command to the project manager and assume operational authority during their absence
• supervise breakfast, lunch, and dinner service for RCTA students, NETC students, and NAS military personnel
• assist with contingency and emergency feeding operations
• ensure sanitation, food safety, and hygiene compliance.

What we're looking for

Skills & competencies

assistant dining facility manager

dining operations

meridian ms

nas meridian

full-time

meal service

military food service

emergency feeding

food safety

sanitation

supervisory role

high school diploma

24/7 emergency availability

Work arrangement

• Weekend coverage required

Why this role

The listed operating hours are Monday–Sunday, 4:30 AM–6:30 PM, with 24/7 emergency availability when acting for the project manager. Qualifications include military food-service experience at pay grade E-7 or higher, or acceptable warrant/commissioned officer management experience.

About the employer

Ladgov Corporation is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.