Crew Member
Employment type
Full-time
Work setting
On-site
Location
Marshfield, WI
Schedule
Day shift
Posted
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Job overview
The Crew Member role is onsite in Marshfield, WI. Compensation is not specified. The Jersey Mike’s franchise describes a community-focused culture and an emphasis on serving high-quality subs with a caring customer experience. The role helps the restaurant serve customers by preparing food to company standards, maintaining a clean restaurant, and working with the team in a fast-paced setting. Crew members interact with customers and support a positive service experience.
What you'll do
- Prepare food consistent with Jersey Mike’s quality standards
- maintain restaurant cleanliness
- work in a fast-paced team environment
- multitask with urgency
- interact with customers and provide a positive experience
- participate in Jersey Mike’s training programs.
What we're looking for
- Skills & competencies
- crew membermarshfield wid&k foods llcjersey mike’s subsfood preparationcustomer servicerestaurant cleanlinessteamworkfast-paced environmentfood handler certification
- Work arrangement
- Weekend coverage required
Why this role
High school degree or equivalent required; one year of quick-service restaurant experience preferred; must be at least 18 to operate the slicer; Food Handler certification and reliable transportation required.
About the employer
D&K Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 35-3023.00
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Listing ID: f5385785-6967-443e-bb52-e9c231586c72