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Catering Manager

Elior-Collegiate-Dining · Macon, GA · Elior Collegiate Dining

Compensation

$60k

Employment type

Full-time

Work setting

On-site

Location

Macon, GA

Schedule

Day shift

Posted

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Job overview

The Catering Manager is an onsite role based in Macon, GA. Compensation is up to $60,000 per year, and the role supports the Elior Collegiate Dining team at Middle Georgia State University. This role exists to lead a talented team of foodservice professionals and ensure the success of a variety of catered events. The manager oversees staff training, meal preparation, and client satisfaction.

What you'll do

  • Training and supervising servers and cooks.
  • Participating in the preparation of meals and beverages.
  • Ensuring adherence to safety and sanitation policies and procedures.
  • Addressing client and guest needs and concerns.

What we're looking for

Skills & competencies
full-time
day shift
macon ga
elior
catering manager
management
hospitality
catering
food service
$60k
onsite
no on-call
weekend required
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Medical, Dental, Vision, 401k, Paid Time Off, Tuition Reimbursement, Holiday Pay, Sick Time, EAP, Discount Program

Why this role

Requires 3+ years of experience in foodservice/hospitality.

About the employer

Elior-Collegiate-Dining is hiring for this role. Industry: Caterers. Sector: 72.

Additional details

Industry sector
72
Industry
Caterers
Occupation code
11-9051.00
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