Line Cook

Job overview

The Line Cook role is onsite in Riverside, CA. Compensation is $19–$21 per hour. So-Cal Boys Restaurant Group describes a fast-paced, team-oriented restaurant environment focused on executing its menu and guest experience. The cook prepares food to company recipes, portions, and presentation standards while keeping stations stocked, clean, and organized. The role supports timely kitchen service and food safety throughout each shift.

What you'll do

• Set up workstations
• prepare food according to recipes, portion, and presentation standards
• restock cook station items
• follow directions in a fast-paced environment
• adhere to sanitation and food safety standards
• maintain clean and organized work areas and storage
• use knives and kitchen equipment safely.

What we're looking for

Skills & competencies

line cook

food preparation

kitchen operations

food safety

sanitation

workstation setup

full-time

riverside ca

so-cal boys restaurant group

team-oriented

$19–$21/hour

4–5 shifts per week

Work arrangement

• Weekend coverage required

Why this role

The position is scheduled for four to five shifts per week and may reach 40 hours based on business needs.

About the employer

So-Cal Boys Restaurant Group Inc is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.