General Manager — Restaurant

Job overview

The General Manager — Restaurant role is onsite in Butler, PA; compensation is not specified. The manager leads day-to-day operations at a Jersey Mike’s restaurant and reports to the District Manager.

What you'll do

• Lead restaurant operations and manage people, service, and financial performance. Recruit, hire, train, coach, and develop team members
• uphold food safety and quality standards
• improve guest satisfaction and service speed
• maintain cleanliness and brand standards
• review financial reports, sales, inventory, and cash
• complete or delegate administrative work
• and communicate with the District Manager.

What we're looking for

Skills & competencies

general manager

restaurant operations

butler pa

cedartown foods

jersey mike’s

team leadership

guest experience

food safety

sales growth

profitability

full-time

health insurance

401(k) match

paid time off

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, vision, life, disability, critical illness, accident, and hospital indemnity insurance
• matching 401(k)
• free meals
• paid time off and holidays
• career development opportunities.

Why this role

The posting lists health, dental, vision, life, disability, critical illness, accident, and hospital indemnity insurance; matching 401(k); free meals; paid time off and holidays; and career development opportunities.

About the employer

Cedartown Foods - Jersey Mike's is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.