Garde Manger
Employment type
Full-time
Work setting
On-site
Location
Houston, TX
Schedule
Day shift
Posted
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Job overview
The Garde Manger role is an onsite position located in Houston, TX, with compensation not specified. This role supports the Food and Beverage & Culinary department at Westin Hotels & Resorts, a brand of Marriott International, Inc., contributing to the company's mission of becoming the preeminent wellness brand in hospitality. The primary purpose of this role is to prepare cold food items and plate presentations. The Garde Manger is responsible for operating kitchen equipment, preparing ingredients, monitoring food quality, and maintaining the cleanliness of the kitchen area to ensure high standards of food preparation.
What you'll do
- Prepare cold foods, operate kitchen equipment, prepare ingredients, monitor food quality, and maintain cleanliness of kitchen area.
What we're looking for
- Skills & competencies
- full-timeday shifthouston txmarriottwestingarde mangerfood and beverageonsiteno on-callno travel
- Work arrangement
- Weekend coverage required
About the employer
Marriott International, Inc is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Snack and Nonalcoholic Beverage Bars
- Occupation code
- 35-2014.00
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Listing ID: f40e7e21-9601-4152-8145-96945a22b3be