Pantry Cook

Job overview

The Pantry Cook is an onsite, full-time role in Oregon, OH, with a pay rate of $13–$15 per hour. This position supports the culinary operations at Maumee Bay Lodge. This role exists to prepare cold menu items for the dining room and banquet services. The pantry cook ensures high standards of food quality and presentation while assisting with other kitchen duties as needed.

What we're looking for

Skills & competencies

full-time

day shift

oregon oh

pantry cook

culinary

food service

kitchen

hospitality

maumee bay lodge

regency hotel management

Work arrangement

• Weekend coverage required

Benefits & perks

• PTO, Holiday Pay including your birthday, Discounted Meal Plan during shift, Use of recreation facilities during off time, 401(k) Retirement Savings Plan, Room, Food & Retail Discounts, Ongoing Training and Career Development

About the employer

Maumee Bay Lodge is hiring for this role. Industry: Hotels (except Casino Hotels) and Motels. Sector: 72.