Restaurant Manager

Job overview

Restaurant Manager is an onsite, full-time role in Queen Creek, AZ. Compensation is not specified. The manager supports Subway restaurant operations and guest service. The role coordinates staff, food quality, inventory, and daily operations while maintaining safety and security standards. Recruiting and developing team members, analyzing business records, and supporting local marketing contribute to restaurant performance and guest experience.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain a clean and functional restaurant
• manage inventory and money control systems
• coordinate local marketing and community outreach
• recruit and reward team members
• follow safety and food safety protocols
• maintain and analyze business records
• contact prospective guests to promote sales
• plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

restaurant operations

guest experience

team leadership

food safety

inventory management

queen creek az

subway

full-time

staff training

local marketing

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, potential university course credits, and hands-on restaurant business experience.

Why this role

Requires at least two years in a restaurant environment and experience supervising and training staff; high school diploma or equivalent required, with a college degree preferred. Training is provided on roles and responsibilities.

About the employer

Subway - 36385-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.