Shift Leader

Job overview

The Shift Leader role is onsite in Fort Wayne, IN; compensation is not specified. The position supports a Jersey Mike’s franchise location, whose stated focus is quality subs, customer service, and community involvement. The shift leader helps run the assigned restaurant by coaching staff, maintaining food quality and sanitation, handling cash, and supporting sales and daily operations. The role also develops team members and helps ensure consistent opening, closing, and service practices.

What you'll do

• Coach staff in customer service
• prepare high-quality food
• handle cash
• follow training programs and policies
• develop team members
• support marketing initiatives and sales
• maintain cleanliness and sanitation
• perform restaurant positions
• open and close the store
• lead a crew of two to five people.

What we're looking for

Skills & competencies

shift leader

full-time

fort wayne in

jersey mike’s

restaurant operations

team leadership

customer service

food preparation

cash handling

food safety

Work arrangement

• Weekend coverage required

Why this role

The posting states a 38–40-hour work week and requires a high school degree or equivalent, food-handler certification, and reliable transportation; one year of quick-service restaurant experience is preferred.

About the employer

11015 - Lima IN is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.