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Line Cook

Super Taco Mexican Restaurant Franklin · Sacramento, CA · Fast-paced kitchen team; coordinates with kitchen and front-of-house staff.

Compensation

$17 – $19 /hr

Employment type

Part-time

Work setting

On-site

Location

Sacramento, CA

Schedule

Evening shift

Posted

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Job overview

The Line Cook role is onsite in Sacramento, CA, with compensation of $17–$19 per hour. The position is part-time with flexible hours; evening, weekend, and holiday availability may be required. Super Taco describes its kitchen as a fast-paced, team-oriented environment focused on fresh food and welcoming service. The cook prepares menu items to recipe and quality standards, maintains food safety and kitchen cleanliness, and keeps stations stocked and organized. The role coordinates with kitchen and front-of-house staff to support smooth service and memorable dining experiences.

What you'll do

  • Prepare and cook menu items according to recipes and standards
  • ensure food quality, freshness, and presentation
  • follow safe food-handling procedures and maintain kitchen cleanliness
  • set up and stock stations
  • organize kitchen equipment and ingredients
  • assist with receiving and storing deliveries
  • coordinate with kitchen and front-of-house staff.

What we're looking for

Skills & competencies
line cook
food preparation
kitchen operations
food safety
menu items
part-time
sacramento ca
super taco
$17–$19/hour
flexible hours
evening availability
weekend availability
Work arrangement
  • Weekend coverage required

Benefits & perks

  • 50% food discount while working
  • 20% discount at other locations or on takeout
  • inclusion in online tips pool
  • uniform provided
  • growth opportunities.

Why this role

Part-time flexible schedule; evening, weekend, and holiday availability may be required; employee food discounts, online tip pool participation, and uniform provided.

About the employer

Super Taco Mexican Restaurant Franklin is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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