Back-of-House Kitchen Staff — Sushi, Wok, Prep, and Dish

Job overview

The Back-of-House Kitchen Staff role is onsite in Las Vegas, NV. Compensation is not specified. Glass Box AYCE Sushi is building its opening kitchen team for a new Las Vegas dining experience. The team prepares food and supports kitchen operations across sushi, wok, prep, and dishwashing roles. Team members help maintain quality and cleanliness in a fast-paced kitchen and may learn new skills while supporting the restaurant’s opening.

What you'll do

• Work in a sushi cook, wok cook, prep cook, or dishwasher position
• help maintain food quality and cleanliness
• work quickly in a fast-paced kitchen
• assist the team where needed.

What we're looking for

Skills & competencies

sushi cook

wok cook

prep cook

dishwasher

back of house

kitchen team

las vegas nv

glass box ayce sushi

opening team

food quality

kitchen cleanliness

flexible availability

Work arrangement

• Weekend coverage required

Why this role

The posting is recruiting for multiple kitchen roles as part of the restaurant’s opening team; restaurant or kitchen experience is a plus but willingness to learn is also welcomed.

About the employer

Glass Box/Marufuku- Las Vegas, Nevada is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.