Shift Leader

Job overview

The Shift Leader role is onsite in Melbourne, FL. Compensation is not specified. The position supports the management team at a Jersey Mike’s franchise location, helping deliver food quality and customer service. The shift leader guides a crew of two to five people, supports store operations, and helps maintain service, sanitation, and sales standards. The role includes opening and closing tasks, food preparation, cash handling, staff development, and enforcement of policies and procedures.

What you'll do

• Coach staff to deliver customer service
• produce high-quality food
• handle cash
• complete training
• develop others
• enforce policies and procedures
• participate in marketing initiatives
• build sales
• maintain cleanliness and sanitation
• serve as key holder
• open and close the store
• bake bread and complete prep
• lead a crew of two to five people
• slice products.

What we're looking for

Skills & competencies

shift leader

restaurant operations

food preparation

customer service

crew leadership

cash handling

opening and closing

food safety

melbourne fl

jersey mike’s

38–40 hours per week

key holder

food handler certification

high school degree

Work arrangement

• Weekend coverage required

Why this role

The role is expected to work 38–40 hours per week and be certified in all four restaurant positions; a Food Handler/ServSafe certification is listed.

About the employer

13252 Jersey Mike's Silverleaf is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.