Line Cook

Job overview

The Line Cook position is onsite in Katy, TX. Compensation is not specified. The role supports the kitchen at Whiskey Cake Verde Parc. The cook prepares menu items according to recipes and timing standards, maintaining food quality, safe handling, and an organized kitchen. This work helps the kitchen deliver consistent dishes and service to guests.

What you'll do

• Cook and prepare food according to recipes
• plate and present menu items
• follow designated cook times
• receive and store products according to health regulations
• maintain a clean and safe kitchen
• follow sanitation and storage procedures
• label and date prepared products
• operate and clean kitchen equipment
• maintain a current Food Handler's Certification
• communicate with kitchen coworkers and management.

What we're looking for

Skills & competencies

line cook

whiskey cake

katy tx

onsite

full-time

food preparation

recipe execution

food quality

kitchen safety

sanitation

food handler certification

restaurant kitchen

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical insurance may be available for eligible hourly workers
• 401(k) available after one year and 1,000 service hours for eligible employees
• growth and development pathways.

Why this role

Medical insurance may be available to hourly workers averaging 30 hours per week; 401(k) is available after one year and 1,000 service hours for employees age 21 or older; growth and development pathways are noted.

About the employer

WHISKEY CAKE VERDE PARC, LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.