Food and Beverage Operations Manager
Employment type
Full-time
Work setting
On-site
Location
Knoxville, TN
Schedule
Day shift
Posted
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Job overview
The Food and Beverage Operations Manager is an onsite, full-time role based in Knoxville, TN. Compensation is not specified for this position, which supports the hospitality team at Marriott Knoxville Downtown. This role exists to oversee daily operations of food and beverage outlets, ensuring exceptional service and operational efficiency. The manager leads the team, manages budgets, and upholds brand standards to drive guest satisfaction.
What we're looking for
- Skills & competencies
- full-timeday shiftknoxville tnf&b managerhospitalityfood serviceoperations managementonsitehotel managementguest satisfactionbudgetingteam leadership
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, vision, 401(k) match, hotel discounts
About the employer
Marriott Knoxville Downtown is hiring for this role. Industry: Mobile Food Services. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Mobile Food Services
- Occupation code
- 11-9051.00
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Listing ID: f0d4bacb-aed1-494e-9aae-be7accaca9b1