Dietary Manager

Job overview

The Dietary Manager role is onsite in Springfield, OH. Compensation is not specified; the posting says pay is based on experience. The role leads Forest Glen’s Dietary Department, supporting nutritious meals and a positive dining experience for residents. The manager oversees daily dietary operations, meal preparation, and food service while ensuring regulatory, sanitation, and safety compliance. The role coordinates with the Registered Dietitian and leads staff, purchasing, inventory, and budget activities to support residents’ nutritional needs.

What you'll do

• Direct daily Dietary Department operations
• plan, organize, and supervise meal preparation and food service
• ensure sanitation, safety, and regulatory compliance
• work with the Registered Dietitian on nutritional needs and physician diet orders
• manage food purchasing, inventory, and budget
• recruit, train, schedule, and develop staff
• maintain a clean, safe kitchen and dining environment
• promote customer service.

What we're looking for

Skills & competencies

dietary manager

springfield oh

forest glen

dietary department

resident nutrition

food service

meal preparation

staff leadership

food safety

long-term care

daily pay

weekend work

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision insurance
• paid time off
• 401(k) with company match
• company-paid life insurance
• career advancement opportunities
• employee recognition programs
• daily pay through TapCheck.

Why this role

Medical, dental, and vision insurance; paid time off; 401(k) with company match; company-paid life insurance; career advancement opportunities; employee recognition programs; daily pay through TapCheck.

About the employer

Forest Glen Rehabilitation and Healthcare Center is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.