Cook

Job overview

The Cook role is onsite in Tucson, AZ; compensation is not specified, although the posting describes it as competitive. Flores Concepts is seeking a cook to help create quality dining experiences for restaurant guests. The cook prepares menu items to recipe and quality standards while supporting safe, organized, and efficient kitchen service. The role contributes to a productive team environment and consistent guest dining experiences.

What you'll do

• Maintain cleanliness and organization of kitchen and work areas
• follow food safety and sanitation guidelines
• set up and stock stations
• prepare and cook menu items according to recipes and standards
• work with the team during busy service
• assist with preparation, inventory, and closing duties as needed
• control and minimize waste.

What we're looking for

Skills & competencies

cook

tucson az

flores concepts

restaurant kitchen

food preparation

menu items

food safety

sanitation

kitchen organization

inventory support

closing duties

flexible scheduling

employee discounts

advancement opportunity

Work arrangement

• Weekend coverage required

Benefits & perks

• Training and development, employee discounts, flexible scheduling, and opportunities for advancement.

Why this role

ServeSafe or Food Handler certification is preferred, or the candidate must be willing to attain it. The posting offers training and development, employee discounts, flexible scheduling, and advancement opportunities.

About the employer

Flores Concepts is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.