Restaurant General Manager
Compensation
$50k – $100k /yr
Employment type
Part-time
Work setting
On-site
Location
Prescott, WI
Schedule
Day shift
Posted
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Job overview
The Restaurant General Manager is an onsite part-time role based in Prescott, WI. Compensation is $50,000 to $100,000 per year, and this position supports the restaurant operations at Border Foods LLC. This role exists to oversee the entire restaurant operation, build a strong team, and ensure that customers receive great food and a friendly experience while maintaining company standards for accountability and integrity.
What you'll do
- Manage restaurant operations, build and lead a team, ensure food safety and quality, manage P&L, and drive sales growth.
What we're looking for
- Skills & competencies
- part-timeday shiftprescott wiborder foodsrestaurant managergeneral managerfood serviceonsite$50k-$100k/yearno on-call
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical/Dental/Vision benefits, tuition reimbursement, paid time off, and bonus potential.
Why this role
$50K - $100K/year
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: ef5b830d-1030-4e87-bcf6-8ca01cb8a63c