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Kitchen Team Member

Fajita Pete's - Garden Oaks · Houston, TX · Back of House kitchen

Compensation

$10 – $16 /hr

Employment type

Part-time

Work setting

On-site

Location

Houston, TX

Schedule

Day shift

Posted

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Job overview

The Kitchen Team Member role is onsite in Houston, Texas. Compensation is $10–$16 USD per hour. The role supports Fajita Pete’s Back of House team in preparing fresh food and delivering consistent quality to guests. The team member prepares ingredients, assembles orders, cooks menu items, and maintains food safety and cleanliness standards. The role also supports opening and closing duties and helps teammates keep kitchen operations running smoothly.

What you'll do

  • Prepare fresh ingredients according to recipes
  • portion and stock products
  • assemble orders
  • prepare proteins and menu items
  • maintain food quality and food safety
  • keep assigned stations clean and stocked
  • assist with opening, closing, and dishwashing as needed
  • support teammates.

What we're looking for

Skills & competencies
kitchen team member
back of house
food preparation
line production
grill
tortilla station
food safety
houston tx
fajita pete’s
$10–$16/hr
flexible scheduling
employee meal discounts
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Flexible scheduling
  • growth and advancement opportunities
  • employee meal discounts
  • competitive hourly pay
  • training and team support.

Why this role

Previous kitchen or restaurant experience is preferred but not required; the posting offers training and advancement opportunities.

About the employer

Fajita Pete's - Garden Oaks is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2021.00
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