Kitchen Manager
Employment type
Full-time
Work setting
On-site
Location
Kent, OH
Schedule
Day shift
Posted
You'll be redirected to the employer's application page.
Job overview
The Kitchen Manager role is onsite in Kent, OH. Compensation is not specified. JnM Midwest Hospitality provides dining experiences in Kent. The manager oversees kitchen operations and staff to ensure food is prepared and presented to company standards, while coordinating with front-of-house leadership to support smooth service and customer satisfaction.
What you'll do
- Manage kitchen inventory, ordering, food costs, and staff scheduling
- ensure dishes meet company preparation and presentation standards
- train and supervise cooks and food-preparation workers
- collaborate with the front-of-house manager
- maintain a clean and organized kitchen.
What we're looking for
- Skills & competencies
- kitchen managerkent ohjnm midwest hospitalitykitchen operationsfood preparationinventoryorderingfood costsstaff schedulingfood safety
- Work arrangement
- Weekend coverage required
Why this role
The posting calls for flexibility to work evenings, weekends, and holidays as needed.
About the employer
JnM Midwest Hospitality is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
You'll be redirected to the employer's application page.
Listing ID: eeaf6d27-0c1d-4de4-ba10-d1908294c7c2