Line Cook, Breakfast and Brunch
Compensation
$15 – $20 /hr
Employment type
Part-time
Work setting
On-site
Location
Louisville, KY
Schedule
Day shift
Posted
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Job overview
The Line Cook, Breakfast and Brunch role is onsite in Louisville, KY, with pay of $15–$20 per hour. Wild Eggs is a restaurant offering a breakfast experience with a twist. The cook prepares food for breakfast and brunch service, maintaining a clean station and producing consistent dishes as part of the kitchen team. The posting notes daytime hours and no late nights, with training available for candidates who have not worked in line or prep cooking.
What you'll do
- Prepare food as part of the kitchen team
- maintain a clean station
- communicate and pitch in with the team
- stand for full shifts and lift up to 50 pounds.
What we're looking for
- Skills & competencies
- line cookbreakfastbrunchlouisville kywild eggspart-timedaytime hoursno late nights$15–$20/hrflexible schedulefood preparationrestaurant
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, dental, and vision insurance
- employee discount
- flexible schedule
- paid time off
- referral program
- advancement opportunities.
Why this role
Line or prep experience is a plus but the employer will train the right person; daytime hours and no late nights; flexible schedule.
About the employer
Wild Eggs is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: ee4cc9fe-f6c1-449e-964a-946d3ae50023