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General Manager

Culinary Khancepts Corporate · Sugar Land, TX · Restaurant operations

Compensation

$85k – $93k /yr

Employment type

Full-time

Work setting

On-site

Location

Sugar Land, TX

Schedule

Day shift

Posted

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Job overview

The General Manager role is onsite in Sugar Land, TX. Pay is $85,000–$93,000 per year. The position supports Culinary Khancepts’ restaurant operations and hospitality experiences. The general manager leads daily restaurant performance, develops managers and team members, and maintains standards for service, food and beverage quality, cleanliness, and guest experience. The role oversees staffing, scheduling, inventory, financial results, and administrative processes to support effective operations.

What you'll do

  • Lead daily restaurant operations
  • coach and develop managers and team members
  • implement company procedures and policies
  • manage staffing, scheduling, labor, inventory, ordering, and efficiency
  • monitor P&L, sales, budgets, food costs, and expenses
  • oversee payroll and reporting
  • improve processes
  • and address guest concerns.

What we're looking for

Skills & competencies
general manager
sugar land tx
culinary khancepts
restaurant operations
hospitality
team leadership
staff development
p&l
inventory
scheduling
$85k–$93k/year
flexible schedule
401(k)
employee discounts
Work arrangement
  • Weekend coverage required

Benefits & perks

  • 401(k), employee discounts, flexible schedules, growth opportunities, discounts and rewards, free movies at Star Cinema Grill, potential medical, dental, and vision benefits, and an employee referral program.

Why this role

Culinary Khancepts operates a portfolio of restaurants, cinemas, and local destinations; the role requires flexible availability, including evenings, weekends, holidays, and peak periods.

About the employer

Culinary Khancepts Corporate is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
11-9051.00
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