Certified Dietary Manager

Job overview

The Certified Dietary Manager role is onsite in Redding, CA. Compensation is not specified. The position manages the dietary department's food service and nutritional care functions. The manager supports safe, consistent food service by coordinating ordering, storage, preparation, menu changes, and staff adherence to standardized recipes. The work helps maintain food quality and nutritional standards for the facility's residents or patients.

What you'll do

• Manage dietary department functions
• assist with food ordering, storage, and preparation as designated by the food service director
• make and record menu changes under the director's direction
• ensure safe food handling
• maintain food preparation and service quality
• use nutritionally equivalent substitutes when required
• ensure dietary staff follow standardized recipes.

What we're looking for

Skills & competencies

certified dietary manager

dietary services

food service

nutritional care

food safety

menu changes

redding ca

fullshift staffing

hospital dietary

long-term care

Work arrangement

• Weekend coverage required

Why this role

Food safety certification required as applicable under state regulations; dietary manager training program graduate preferred; two to three years of hospital or long-term-care dietary supervisory experience desirable.

About the employer

FullShift Staffing, LLC is hiring for this role. Industry: Temporary Help Services. Sector: 56.