Baker, Part-Time

Job overview

The Baker, Part-Time role is an onsite position at Macalester College in Saint Paul, MN, paying $25.71 per hour. The schedule is part-time, with days and hours varying; further details are provided during the interview. Bon Appétit operates cafés for universities and other organizations and emphasizes scratch cooking with fresh, local ingredients. The baker prepares breads, pies, cakes, cookies, and other pastries to recipes and production specifications. The role supports daily production and catering needs while maintaining food quality, presentation, sanitation, and safe handling standards.

What you'll do

• Bake breads, pies, cakes, cookies, and other pastries according to production and catering sheets
• assist with production planning
• follow approved recipes and production standards
• complete production records and track waste, portions, and shortages
• maintain food quality, presentation, portion control, and serving temperatures
• clean and maintain equipment and workstations
• serve customers and relay concerns
• follow sanitation and safety procedures.

What we're looking for

Skills & competencies

baker

part-time

saint paul mn

macalester college

bon appétit

$25.71 per hour

bread baking

specialty desserts

pastry production

food safety

sanitation

customer service

retirement plan

employee discounts

Work arrangement

• Weekend coverage required

Benefits & perks

• Retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.

Why this role

Previous bread and specialty dessert experience is required. Benefits listed for part-time associates include a retirement plan, shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.

About the employer

Bon Appetit is hiring for this role. Industry: Food Service Contractors. Sector: 72.