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Warehouse Worker II – 3rd Shift, 10:00 PM–6:30 AM

Amy's Kitchen, LLC · White City, OR · Warehouse operations

Compensation

$18.5 – $18.5 /hr

Employment type

Full-time

Work setting

On-site

Location

White City, OR

Schedule

Day shift

Posted

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Job overview

The Warehouse Worker II role is onsite in White City, OR, on the third shift from 10:00 PM to 6:30 AM, with pay of $18.50 per hour plus a $1.50 per-hour third-shift differential, totaling $20 per hour. Amy’s Kitchen is an independent organic and vegetarian food company focused on making it simple and enjoyable for people to eat well. The warehouse worker receives, stores, picks, stages, and ships raw materials and finished goods while maintaining inventory accuracy and safe material handling. The role supports manufacturing and distribution by moving products efficiently and following company food safety and quality procedures.

What you'll do

  • Unload and receive inbound shipments
  • move products to storage and record locations
  • pick and stage products for shipping, transfer, or manufacturing
  • maintain inventory records and assist with inventories and cycle counts
  • inspect and maintain powered industrial trucks
  • sort, wrap, pack, and repair pallets as needed
  • clean containers, trailers, and truck bays
  • support employee vending and deliveries as assigned
  • follow food safety and sustainability programs.

What we're looking for

Skills & competencies
warehouse worker ii
3rd shift
10:00 pm–6:30 am
white city or
amy’s kitchen
$20/hr including shift differential
powered industrial truck
receiving and shipping
inventory control
food manufacturing support
organic food
401(k) match
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Discount on company products
  • on-the-job training
  • attendance and safety bonuses
  • referral bonuses
  • safety shoe program
  • 401(k) matching after one year
  • parental leave
  • education reimbursement and scholarship program
  • paid and unpaid time off options.

Why this role

Requires powered industrial truck operator certification and a valid motor vehicle license; high school diploma or GED and six months to one year of related experience are listed.

About the employer

Amy's Kitchen, LLC is hiring for this role. Industry: Frozen Fruit, Juice, and Vegetable Manufacturing. Sector: 31.

Additional details

Industry sector
31
Industry
Frozen Fruit, Juice, and Vegetable Manufacturing
Occupation code
53-7065.00
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