General Manager — Truce!

Job overview

The General Manager — Truce! role is onsite in Brentwood, TN. Compensation is not specified. Truce serves chef-crafted meals made with wholesome, all-natural, seed-oil-free ingredients and aims to change how guests eat.

What you'll do

• Lead front- and back-of-house and bakery operations
• drive business results and guest satisfaction
• build and develop teams and future leaders
• uphold brand and operating standards
• manage sales, profitability, inventory, labor scheduling, and P&L
• and coach team members while maintaining accountability. Flexibility to work evenings, weekends, and holidays is required.

What we're looking for

Skills & competencies

general manager

truce!

brentwood tn

restaurant operations

team leadership

leader development

guest experience

sales and profitability

p&l management

inventory control

labor scheduling

evenings

weekends

holiday work

Work arrangement

• Weekend coverage required

Why this role

The role offers an opportunity to help shape a growing restaurant concept and develop future leaders, with potential for broader leadership opportunities as the company expands. Requires five or more years of general manager or senior restaurant leadership experience; ServSafe certification and a valid server permit are required.

About the employer

Truce is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.