Cook (Temporary)

Job overview

The Cook (Temporary) role is onsite in Boyertown, PA. Compensation is not specified. Atria Senior Living’s stated aim is to create communities where employees thrive and residents thrive in their homes. As part of the Dining Services team, the cook prepares nutritious and appealing meals for residents and helps maintain a safe, efficient kitchen. The role follows menus and recipes, observes food-handling and sanitation procedures, and supports resident satisfaction.

What you'll do

• Review menus and production instructions
• prepare meals using recipes and portion standards
• oversee serving-cart setup
• follow food safety, labeling, dating, and storage procedures
• complete kitchen logs
• clean preparation and serving areas and equipment
• and address food-related resident concerns.

What we're looking for

Skills & competencies

cook

holiday by atria

boyertown pa

temporary

dining services

meal preparation

food safety

sanitation

resident dining

kitchen operations

recipe preparation

food storage

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid holidays and paid time off
• possible annual anniversary and community survey rewards
• health, dental, vision, and life insurance
• 401(k) employer match
• and tuition reimbursement for U.S.-based communities.

Why this role

This is a temporary position. The posting requires a high school diploma or equivalent and at least two years of industry or full-service restaurant cooking experience.

About the employer

Holiday by Atria is hiring for this role. Industry: Continuing Care Retirement Communities. Sector: 62.