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SV-Line Cook

SIXTY VINES WINTER PARK, LLC · Winter Park, FL

Employment type

Full-time

Work setting

On-site

Location

Winter Park, FL

Schedule

Day shift

Posted

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Job overview

The SV-Line Cook is an onsite role based in Winter Park, FL. Compensation is not specified for this position, which supports Sixty Vines Winter Park's scratch kitchen operations. This role exists to prepare food items according to recipes, ensuring quality and presentation standards are met. It contributes to the restaurant's goal of providing seasonal, wine-country inspired cuisine to guests.

What we're looking for

Skills & competencies
full-time
day shift
winter park fl
line cook
food service
restaurant
scratch kitchen
onsite
no on-call
no travel
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Flexible schedules
  • Insurance after 60 days
  • 5 days PTO
  • Wine country trips
  • WSET / Sommelier Certification

About the employer

SIXTY VINES WINTER PARK, LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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