Beverage Warehouse Inventory Manager

Job overview

The Beverage Warehouse Inventory Manager role is onsite in Washington, District of Columbia. Salary is $60,000–$65,000 per year. Occasions Caterers creates custom catered events through food, design, planning, and hospitality. The manager oversees beverage operations, inventory, event packing, ordering, menu development, staffing, bar maintenance, recipe costing, cocktail batching, and scheduling. The role supports accurate and efficient fulfillment of beverage orders for events while developing the beverage program and service team.

What you'll do

• Develop and maintain the beverage program
• establish systems and procedures to improve efficiency and profitability
• train service staff on beverage offerings
• maintain accurate inventory and beverage information
• ensure event orders are packed, organized, and labeled
• maintain supplies and cleanliness
• support service staff
• guide team development
• ensure adherence to applicable laws and health department requirements.

What we're looking for

Skills & competencies

beverage warehouse inventory manager

beverage operations

inventory management

event packing

washington dc

occasions caterers

$60,000–$65,000 per year

menu development

staff training

cocktail batching

scheduling

hospitality

Work arrangement

• Weekend coverage required

Benefits & perks

• Retirement plan
• associate shopping program
• health and wellness programs
• discount marketplace
• identity theft protection
• pet insurance
• voluntary benefits. Full-time positions also offer medical, dental, vision, life and disability insurance, commuter benefits, employee assistance program, and flexible spending accounts.

Why this role

The posting seeks three or more years of bartending experience in a similar environment; management experience is strongly preferred.

About the employer

Occasions is hiring for this role. Industry: Convention and Trade Show Organizers. Sector: 56.