Executive Chef
Compensation
$70k – $80k /yr
Employment type
Full-time
Work setting
On-site
Location
Charleston, SC
Schedule
Day shift
Posted
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Job overview
The Executive Chef is an onsite role based in Charleston, SC. The salary range is $70,000 to $80,000 per year, and this position supports the culinary operations at Holy City Hospitality. This role exists to oversee all kitchen activity, plan menus, and manage the culinary budget. It contributes to the company by delivering high-quality food and implementing the brand's culinary vision.
What we're looking for
- Skills & competencies
- full-timeday shiftcharleston scfoodchefculinarymanagementfine dining$70k-$80k/yrholy city hospitality
- Work arrangement
- Weekend coverage required
Benefits & perks
- Not specified
About the employer
Holy City Hospitality is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-1011.00
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Listing ID: ea24bd80-7fc4-4cc2-be3a-d9ccf9941316