Back to search

Second Cook

Hebrew SeniorLife · Weston, MA · Food service; reports to Sous Chef or Executive Sous Chef

Compensation

$18.07 – $25.3 /yr

Employment type

Full-time

Work setting

On-site

Location

Weston, MA

Schedule

Day shift

Posted

Apply for this job

You'll be redirected to the employer's application page.

Job overview

The Second Cook role is onsite in Weston, MA, with a stated salary range of $18.07–$25.30; the posting does not specify the pay period. The cook supports food service for Hebrew SeniorLife customers, including residents and patients. The role prepares and presents meals according to production sheets, standardized recipes, portion requirements, and special diet needs, contributing to safe, timely, and dignified dining experiences.

What you'll do

  • Prepare and present food according to production sheets, standardized recipes, portion controls, schedules, and special diet needs
  • maintain proper food temperatures
  • label, date, and rotate stored food
  • clean and maintain work areas and equipment
  • monitor food safety and inventory
  • log food temperatures
  • coordinate with kitchen colleagues and attend production meetings.

What we're looking for

Skills & competencies
second cook
weston ma
hebrew seniorlife
food preparation
special diets
food safety
portion control
inventory management
kitchen sanitation
resident and patient dining
Work arrangement
  • Weekend coverage required

About the employer

Hebrew SeniorLife is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.

Additional details

Industry sector
62
Industry
Nursing Care Facilities (Skilled Nursing Facilities)
Occupation code
35-2014.00
Apply for this job

You'll be redirected to the employer's application page.

Browse more jobs

Listing ID: e9c88b34-72a0-45be-ae99-7a64154ff5d0

    Second Cook at Hebrew SeniorLife | CollabWORK