Porter

Job overview

The Porter role is onsite in New York, NY. Compensation is $17–$18 per hour. maman is a French bakery, café, and lifestyle brand serving baked goods, coffee, breakfast, and lunch. The porter maintains cleanliness, organization, and workflow across kitchen, service, and storage areas. By washing and replenishing supplies, handling deliveries and waste, and supporting basic preparation, the role helps the back-of-house team maintain safe and efficient daily operations.

What you'll do

• Clean kitchen, dishpit, café, restroom, and service areas
• wash dishes and cookware
• replenish kitchen and floor stock
• remove trash and recycling according to health and safety standards
• support basic prep and storage organization
• receive and store deliveries
• restock supplies
• assist with opening and closing cleaning
• and follow food safety and hygiene guidelines.

What we're looking for

Skills & competencies

porter

new york ny

maman

kitchen cleanliness

dishwashing

restocking

trash and recycling

food safety

back-of-house support

early mornings

weekends

holidays

$17–$18 per hour

healthcare options

Work arrangement

• Weekend coverage required

Benefits & perks

• Healthcare options, commuter benefits, professional development and training, internal mobility opportunities, and in-store discounts.

Why this role

The posting says restaurant, café, or bakery experience is preferred but not required. Flexible availability includes early mornings, weekends, and holidays. Benefits include healthcare options, commuter benefits, training and development, internal mobility opportunities, and in-store discounts.

About the employer

maman | 18th street is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.