Retail Cook

Job overview

The Retail Cook role is onsite at Louisiana State University in Baton Rouge, LA, with compensation of $13–$14 per hour. The position supports Chartwells’ campus food service team at LSU. The cook prepares food to established recipes and standards, serves meals with appropriate portions and temperatures, and maintains safe, clean kitchen operations. The work supports reliable food service for the campus community.

What you'll do

• Prepare food according to standardized recipes and service schedules
• serve meals or prepare them for delivery with correct portions and temperatures
• maintain kitchen cleanliness and safe food storage
• operate and maintain kitchen equipment
• assist with production planning, records, ordering, and receiving
• follow HACCP standards and safety procedures.

What we're looking for

Skills & competencies

retail cook

chartwells he

louisiana state university

baton rouge la

food preparation

campus dining

food safety

haccp

kitchen operations

am/pm shifts

$13–$14/hour

cooking experience preferred

Work arrangement

• Weekend coverage required

Benefits & perks

• Training and development
• retirement plan
• associate shopping program
• health and wellness programs
• discount marketplace
• identity theft protection
• pet insurance
• voluntary benefits. Full-time roles also offer medical, dental, vision, life and disability insurance, commuter benefits, an employee assistance program, and flexible spending accounts.

Why this role

AM and PM shifts are available, and schedules may vary with operational needs. One year of prior cooking experience is preferred.

About the employer

Chartwells HE is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.