Restaurant General Manager – Wingstop

Job overview

The Restaurant General Manager – Wingstop role is onsite in Corpus Christi, Texas, and is full-time. Compensation is listed as $55,000–$65,000 per year. The role leads a restaurant team focused on guest experience and food quality.

What you'll do

• Lead and develop restaurant team members, manage restaurant operations and financial performance including profit and loss and budgeting, drive guest satisfaction and sales growth, and support a positive and efficient work culture.
• The posting describes a five-day workweek of 50–55 hours per week.

What we're looking for

Skills & competencies

restaurant general manager

wingstop

restaurant operations

team leadership

guest experience

sales growth

corpus christi tx

full-time

50–55 hours weekly

$55k–$65k

5-day workweek

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, life, and pet insurance
• 401(k)
• bonus program
• six-week training and leadership development
• paid vacation and an extra birthday-month PTO day
• free on-shift meals.

Why this role

The restaurant is closed on Thanksgiving and Christmas Day and has no drive-through or curbside service.

About the employer

San Antonio Wings LLC is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.