General Manager 3 - Food
Compensation
$78k – $100k /yr
Employment type
Full-time
Work setting
On-site
Location
Fort Meade, MD
Schedule
Day shift
Posted
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Job overview
The General Manager 3 - Food is an onsite role based in Fort Meade, MD, with a salary range of $77,605 to $100,430 per year. This position manages the deli and bakery operations for the Defense Commissary Agency (DECA). This role exists to provide operational leadership for deli and bakery services. By managing merchandising, ordering, and customer service, the manager ensures high-quality food service delivery and operational efficiency.
What you'll do
- Manage deli and bakery operations.
- Oversee merchandising, ordering, and customer service.
- Lead and develop teams.
- Manage financial performance, including budgeting and cost control.
- Build and maintain client and customer relationships.
What we're looking for
- Skills & competencies
- full-timeday shiftfort meade mdsodexogeneral managerdeli bakeryretailonsiteno on-callno travel$77k-$100k
- Work arrangement
- Weekend coverage required
Benefits & perks
- Medical, Dental, Vision Care, Wellness Programs, 401(k) with matching, Paid Time Off, Company Holidays, Career Growth, Tuition Reimbursement
Why this role
Supports DECA at Fort Meade; focuses on deli/bakery operations.
About the employer
Sodexo is hiring for this role. Industry: Supermarkets and Other Grocery Retailers (except Convenience Retailers). Sector: 44.
Additional details
- Industry sector
- 44
- Industry
- Supermarkets and Other Grocery Retailers (except Convenience Retailers)
- Occupation code
- 11-9051.00
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Listing ID: e891abca-7527-4182-82d2-33e5ce5091c3