Executive Chef | Upscale Dining

Job overview

The Executive Chef is an onsite role based in Edgewater, NJ, with compensation not specified. This position supports the culinary operations of an upscale dining restaurant, focusing on delivering high-quality, culturally inspired cuisine. The role exists to lead all back-of-house operations, including menu development, kitchen management, and team mentorship. The chef contributes to the restaurant's success by maintaining high standards of food execution, cost control, and guest satisfaction in a high-volume environment.

What you'll do

• Oversee kitchen operations
• develop menus and recipes
• mentor culinary staff
• manage food costs and inventory
• ensure health and safety compliance.

What we're looking for

Skills & competencies

full-time

day shift

edgewater nj

executive chef

upscale dining

culinary

kitchen management

food cost control

leadership

onsite

Work arrangement

• Weekend coverage required

Benefits & perks

• Not specified

Why this role

High-volume upscale environment, focus on bold flavor profiles, and leadership of a large team.

About the employer

Gecko New York is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.