Line Cook, Dining Facility Support
Employment type
Full-time
Work setting
On-site
Location
Colorado Springs, CO
Schedule
Day shift
Posted
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Job overview
The Line Cook, Dining Facility Support role is onsite at the La Rochelle Dining Facility at Fort Carson, Colorado Springs, CO. Compensation is not specified. The cook supports military dining operations as part of a professional food service team. The role helps deliver consistent meal service by preparing and serving food, maintaining food presentation and service areas, and following food safety and sanitation requirements. It also supports daily dining facility operations through setup, replenishment, equipment use, and cleanup.
What you'll do
- Prepare, cook, and serve food according to recipes and food service requirements
- support daily meal preparation
- maintain food presentation, self-service, ice, and beverage areas
- assist with setup, replenishment, and cleanup
- operate kitchen equipment safely
- clean and sanitize equipment and work areas
- and follow food safety, sanitation, and hygiene requirements.
What we're looking for
- Skills & competencies
- line cookdining facility supportcolorado springs coladgov corporationla rochelle dining facilityfort carsonfood preparationmeal servicefood safetysanitationkitchen equipmentmilitary dining
- Work arrangement
- Weekend coverage required
Why this role
Full-time position. The schedule follows dining facility operational requirements and may include weekends and holidays. Installation access and background requirements apply.
About the employer
Ladgov Corporation is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: e839b2bf-c558-418b-a954-8cbcbd52fffe