General Manager – Dave’s Hot Chicken

Job overview

The General Manager – Dave’s Hot Chicken role is onsite in Charlotte, NC. The posting states pay of $70,000 per year. The role leads restaurant operations and supports the team in preparing and serving the Dave’s Hot Chicken menu. The role exists to coordinate daily business operations, guide the restaurant team, and meet operational and financial goals. The General Manager oversees staffing, training, service, food safety, cleanliness, cash controls, inventory, and execution of the restaurant business plan.

What you'll do

• Lead restaurant activities
• train, hire, schedule, and oversee team members
• monitor attendance
• ensure food preparation, safety, sanitation, cleanliness, opening and closing standards
• address guest concerns
• manage cash handling, purchasing, inventory, and maintenance
• complete administrative duties
• and develop strategies to improve efficiency, sales, and goal achievement.

What we're looking for

Skills & competencies

general manager

restaurant operations

charlotte nc

onsite

full-time

$70,000/year

team leadership

hiring and training

scheduling

food safety

inventory management

guest service

weekend availability

dave’s hot chicken

Work arrangement

• Weekend coverage required

Why this role

Requires prior Assistant General Manager or General Manager experience, ServSafe certification, and flexibility for nights, weekends, holidays, opening, and closing shifts.

About the employer

Dave's Hot Chicken - CLT is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.