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Culinary Manager

Fricker's USA, LLC · Dayton, OH · Culinary

Employment type

Full-time

Work setting

On-site

Location

Dayton, OH

Schedule

Day shift

Posted

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Job overview

Culinary Manager This is an onsite, full-time position in Dayton, OH. Compensation is not specified. Fricker's USA, LLC is a restaurant known for its community-oriented approach and friendly atmosphere. This role is responsible for providing outstanding leadership to the culinary team, inspiring others, coaching, training, and ensuring an exceptional guest experience while driving sales and controlling costs.

What you'll do

  • Executing Fricker’s unique brand of fun, food, sports and spirits.
  • Driving positive sales growth.
  • Maintaining a healthy, safe, and secure environment by establishing, following and enforcing all company, federal and state food-safety, sanitation standards and procedures.
  • Achieving optimal performance from our staff by communicating job expectations, training, scheduling, coaching, counseling, and enforcing policies & procedures.
  • Controlling costs by monitoring food and labor efficiencies.
  • Accomplishing staffing objectives by recruiting, selecting, and training quality individuals.

What we're looking for

Education
High School Diploma or GED
Experience
2 year(s): Full-service restaurant experience
Skills & competencies
culinary manager
dayton oh
full time
restaurant
management
hospitality
customer service
team leadership
food service
ohio
fricker's usa, llc
no weekends
no on-call

About the employer

Fricker's USA, LLC is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.

Additional details

Industry sector
72
Industry
Snack and Nonalcoholic Beverage Bars
Occupation code
19-5011.00
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