Host/Hostess

Job overview

The Host/Hostess is an onsite role based in Chicago, IL, with compensation not specified. This position supports the service team at Chicago Cut Steakhouse, a premier dining establishment known for high standards in food and beverage service. The role exists to provide a welcoming first impression for guests, managing the flow of the dining room and ensuring efficient seating. The host will work closely with servers and management to maintain the restaurant's high service standards during lunch and dinner shifts.

What you'll do

• Greet and seat guests
• manage dining room flow
• assist service team
• maintain high service standards
• provide professional customer service.

What we're looking for

Skills & competencies

full-time

day shift

chicago il

food service

host

hostess

steakhouse

customer service

dining

professional

open availability

Work arrangement

• Weekend coverage required

Benefits & perks

• Professional work environment, opportunity to work with a top-tier service team.

Why this role

Premier steakhouse environment, high service standards, professional team, central Chicago location.

About the employer

Chicago Cut Steakhouse is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.